My Ninja Luxe Cafe Pro review comes from putting the David Beckham Limited Edition (model ES771BK, in a beaded matte black finish with gold accents and wood-effect handles) through the same daily-use testing I ran on the entry-level Premier: espresso, milk drinks and hot water, day after day on my own bench, not a single unboxing session. In Australia, this is the only way to buy the Luxe Cafe Pro. There is no plain, unbranded version sold locally, so the Beckham styling is not really an optional extra here; it is simply what the Pro looks like in this market.
Underneath the finish it is the same 4-in-1 platform as the rest of the Luxe Cafe range: espresso, filter coffee, cold brew, plus an independent hot water dispenser the entry-level Premier does not have. The obvious question with any limited edition is whether you are paying for real functional upgrades or just a nicer-looking machine, so that is the question I set out to answer directly.
The number that matters most is the same 25 grind settings the rest of the range uses, paired here with an integrated tamp lever in place of the Premier’s separate dosing ring and tamper. That single mechanical change turned out to be the real story of this review, more than the finish ever was.
This review covers what is actually in the box, what the Beckham finish changes (and does not change), setup and grinding, tamping and pulling a shot, milk frothing, and daily quirks, all based on my own hands-on use, run directly alongside my earlier test of the entry-level Premier.
The integrated tamp lever is the real reason to choose the Pro over the Premier, not the gold-and-black finish. In Australia, the Beckham Limited Edition is the only Pro sold, so the styling question is largely academic; there is nothing plainer to compare it against locally.
These are my own scores from hands-on testing, run directly alongside my earlier test of the entry-level Premier so the comparison is truly apples to apples. See “How I Reviewed This” below.
Ninja Luxe Cafe Pro (Beckham LE) ES771BK Specs
| Spec | Detail |
|---|---|
| Type | Semi-automatic, 4-in-1 (espresso, filter, cold brew, hot water) |
| Grinder | Built-in conical burr, 25 grind settings, grind display shows current and recommended setting |
| Tamping | Integrated tamp lever (replaces the Premier’s separate dosing ring and tamper) |
| Milk system | Hands-free frother, stainless steel jug, push-back purge area for drips |
| Extras | Independent hot water spout, adjustable cup platform, hidden accessory storage for filter baskets |
| Bean hopper | UV-protected lid to keep beans fresher for longer |
| AU availability | Sold only as the David Beckham Limited Edition, ES771BK, beaded matte black with gold accents |
What’s Actually in the Box
Out of the box, the Luxe Cafe Pro feels like a serious piece of kit. It comes with more accessories than I expected: an adjustable cup platform that moves up and down for anything from a small espresso cup to a large travel mug, a stainless steel milk jug that sits neatly in the hands-free frother, a full cleaning kit, safety manuals, and an instruction booklet with usable recipes rather than filler.
The portafilter starter kit is the standout. It comes with different sized filter baskets that click into the portafilter depending on whether you are pulling a single or a double shot, plus a small rubber insert for cleaning. The portafilter itself has real weight to it and a wood-effect handle that feels noticeably more premium in hand than the Premier’s plainer version. The baskets click in cleanly every time, which sounds minor until you have used a machine where they do not.
What the Beckham Finish Actually Changes

Here is the honest answer to the question this machine’s marketing leans on hardest: cosmetically, quite a lot. Functionally, almost nothing. The matte black finish, gold accents and wood-effect handles do not change the brew modes, the grinder, the Barista Assist guidance or the frothing system; they use the same underlying tech as the rest of the Luxe Cafe Pro line. The real upgrades over the Premier are the tamp lever, the larger milk jug and the independent hot water spout, none of which have anything to do with the finish.
Whether the look is worth the step up in price over the Premier comes down entirely to how much you value the finish on your bench, since there is no functional case for it on its own. I will say this much: it does look good in a kitchen, understated rather than flashy despite the name attached to it.
Setting Up and Dialling In the Grind
Fill the water tank to the max line, put the lid back on and power it up, and that is where the control panel starts asking a bit more of you. There is a fair amount going on: a power button, a descale light, a hot water button, strength controls, and the grind size display, which shows your current setting alongside a recommended setting. That recommended-setting readout is especially useful for anyone new to dialling in espresso, and you can step through all 25 settings from the side dial until the shot runs the way you want it.
Loading fresh beans is the good part of any setup, and the UV-protected hopper lid keeps them fresher for longer once they are in. It is worth using both hands here. Mine went in fine, but a rushed one-handed attempt is an easy way to send beans across the bench.
Tamping and Pulling a Shot
This is where the Pro earns the extra outlay. The integrated tamp lever replaces the Premier’s separate dosing ring and tamper entirely, so once the grinder has dosed into the basket, you pull the lever down for a level, consistent tamp in one motion rather than fitting a separate attachment and pressing by hand. It is faster, it is more consistent shot to shot, and it is the single change I would point to first if someone asked whether the Pro is worth it over the Premier.
The espresso itself uses the same real, non-pressurised basket as the rest of the range, so the fundamentals do not change: dial the grind in and you get a shot with real body and a proper layer of crema; get it wrong, and it runs too fast and thin or too slow and bitter. The tamp lever removes one variable from that equation. It does not remove the learning curve entirely.
Milk Frothing and the Hot Water Spout
The hands-free frother works cleanly here. Pull it out to froth, and pushing it back in by the handle routes any excess drips straight into a purge area rather than onto the bench, a small detail that is easy to appreciate once you have used a machine without it. The independent hot water spout is the other Pro-only addition, useful for an Americano or simply topping up a pot of tea without running the whole brew cycle.
Drip Tray and Accessory Storage
The drip tray has a bright orange indicator that pops up when it needs emptying, and it slides out from either side, so there is no fumbling to work out which way it comes free. My favourite hidden detail is the accessory storage: a small built-in cavity for tucking away spare filter baskets so they do not end up loose in a kitchen drawer somewhere.
Early Owner Feedback, Before I Tested It Myself
Before running my own test, I checked how other owners overseas were rating the standard Luxe Cafe Pro range online. Sentiment leans positive, particularly on ease of use and shot quality, with the automatic milk frother coming up often as a highlight. As with any appliance in this price bracket, a small number of buyers report faulty units that arrived damaged, leaked or needed an early replacement. Nothing in that spread changed my own results, but it is worth actually running your machine daily for the first fortnight rather than leaving it boxed, so any fault shows up while you are still inside the return window.
Ninja Luxe Cafe Pro vs the Rest of the Range
The Pro sits in the middle of Ninja’s Australian coffee machine lineup. Here is how it compares to its siblings.
| Model | Key Difference from the Pro | Best For |
|---|---|---|
| Ninja Luxe Cafe Premier ES601 | Dosing ring and separate tamper instead of a tamp lever, smaller milk jug, no hot water spout | The cheapest way into the range |
| Ninja Luxe Cafe Pro (Beckham LE) ES771BK (this review) | Integrated tamp lever, larger jug, independent hot water spout | Buyers who want the manual workflow without the Premier’s dosing-ring fiddliness |
| Ninja AutoBarista Pro AE1051 | Fully automatic, no manual dosing or tamping at all | Buyers who want zero manual steps |
Who This Suits (and Who It Doesn’t)
The Pro suits someone who already likes the idea of the Premier’s workflow (grind, tamp, brew) but wants the tamping step faster and more consistent, plus the added convenience of a real hot water spout. It also suits anyone who simply wants the nicer finish and is happy paying a premium for it, since in Australia that finish is not really optional. It does not suit a buyer purely chasing the cheapest way into the range; that is the Premier’s job, and the finish here will not change how the coffee tastes.
Cleaning and Keeping It Running
Maintenance follows the same rules as the rest of the range: brush out the grinder occasionally, especially with oilier dark-roast beans, wipe the frother’s steam components straight after each use, and use filtered water where you can. My step-by-step descaling and cleaning guide covers the full process, and my guide to cleaning a coffee grinder applies directly to this machine’s built-in burr grinder too.
Frequently Asked Questions
Is the Ninja Luxe Cafe Pro sold as a plain version in Australia?
No. In Australia the Luxe Cafe Pro is only available as the David Beckham Limited Edition, model ES771BK in matte black with gold accents. There is no cheaper unbranded version stocked locally, so the styling is simply what the Pro looks like here.
What is actually different between the Luxe Cafe Pro and the Premier?
The Pro replaces the Premier’s dosing ring and separate tamper with an integrated tamp lever, adds an independent hot water spout, and carries a larger milk jug. The grinder, brewing modes and Barista Assist guidance are otherwise shared across both machines.
Does the gold and black Beckham finish affect how the coffee tastes?
No. The finish is purely cosmetic and shares the same grinder, brew modes and frothing system as the rest of the range. Any difference in shot quality comes down to grind, dose and tamp, not the colour or trim of the machine.
How many grind settings does the Ninja Luxe Cafe Pro have?
25 grind settings, the same range as the entry-level Premier, adjusted through a side dial while the display shows your current setting alongside a recommended setting to help you dial in a new bag of beans.
Does the Ninja Luxe Cafe Pro have a hot water spout?
Yes, an independent hot water spout is one of the real functional upgrades over the Premier, useful for an Americano or making tea without running the machine’s full brew cycle.
Is the tamp lever worth the extra cost over the Premier?
In my testing, yes. It is the single biggest practical upgrade the Pro offers, giving a faster, more consistent tamp than the Premier’s separate dosing ring and tamper. The finish is a matter of taste, but the tamp lever is a real functional improvement.
How I Reviewed This
This is a real hands-on review. I unboxed and set up the Ninja Luxe Cafe Pro (Beckham LE) myself, then used it daily for espresso, milk drinks and hot water directly alongside my earlier test of the entry-level Premier, so the comparison between the two is based on running both machines, not reading about them. I checked general owner sentiment online before testing to see what to watch for, then formed my own view independently from that. Scores and claims in this review reflect my own direct experience with the machine.
My Ninja Luxe Cafe Pro Review Verdict
A real upgrade over the Premier, not just a nicer-looking one.
The Ninja Luxe Cafe Pro earns its step up over the entry-level Premier through the integrated tamp lever, the independent hot water spout and the larger milk jug, real functional improvements rather than styling alone. The David Beckham finish looks good on a bench, but in Australia it is also the only version sold, so there is no plainer alternative to weigh it against locally. For anyone already sold on the Luxe Cafe workflow who wants a faster, more consistent tamp, it is a worthwhile step up.